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AS ISO 22000-2005

AS ISO 22000-2005 Food safety management systems - Requirements for any organization in the food chain

standard published 01/01/2005 by Standards Australia

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Adopts ISO¿¿22000:2005 to specify requirements for a food safety management system in the food chain where an organization needs to demonstrate its ability to control food safety hazards in order to ensure safe products.

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Published: 01/01/2005File Size: 1 file , 800 KB